Chinese Spring Rolls: the traditional Chinese recipe for a tasty, vegetarian appetizer
Chinese Spring Rolls: the traditional Chinese recipe for a tasty, vegetar…
Mar 22, 2021
cookist.com
19K views · 355 reactions | With #SpringFestival just around the corner, many are enjoying a traditional Chinese New Year pastry called huabobo. The pastry made by Zhang Yongxiang in #Weifang High-tech Zone mixes vegetable juice or fruit juice and comes in a variety of shapes. Take a look! #TastyWeifang | Weifang of China | Facebook
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19K views · 355 reactions | With #SpringFestival just around the co…
37.4K views2 weeks ago
FacebookWeifang of China
171K views · 1.3K reactions | Trending Chinese spring dumplings (Qingtuan) recipe in China. It is a traditional Chinese food made during the Qingming Festival, also known as Tomb-Sweeping Day. It's a type of green rice ball made with glutinous rice and a filling of sweet red bean paste, and it's typically green due to the addition of mugwort. #recipe #cooking #chinesefood #dessert #dumplings #snack #mugwort #qingtuan | foodiechina888 | Facebook
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171K views · 1.3K reactions | Trending Chinese spring dumplin…
91.4K views1 week ago
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