Oct 22, 2025 · Field peas are cowpeas, so named because they were grown as a rotational crop in the fields instead of in kitchen gardens. Dozens of different types—what we now call …

Mar 23, 2023 · Field peas, also referred to as southern peas or cowpeas, are grown on over 25 million acres throughout the world. They are sold as a dry, shelled product and used for either …

The average pea weighs between 100 and 360 milligrams (2 – 2 grains). [5] The immature peas (and in snow peas and snap peas the tender pod as well) are used as a vegetable, fresh, …

Jul 25, 2015 · Field peas are a Southern staple - earthy, hearty, and packed with down home flavor unique to their own. Whether you're cooking fresh or frozen, this guide will walk you …

Dec 28, 2025 · Whether you’re tucking them into stews, tossing them in salads, or whipping up a mean succotash, field peas have a way of playing well with so many ingredients. Nutty, earthy, …

Jun 30, 2022 · What are field peas? Field peas are a large category of legumes. The black-eyed pea is the most commonly available variety of all field peas—and what many are likely most …

Nov 24, 2023 · Discover the various types of field peas, their nutritional value, and how they can be used in a variety of dishes. Explore their health benefits and cultural significance.

Field peas can be found in various varieties, including black-eyed peas and purple hull peas, each offering unique flavors and culinary possibilities. In the South, they are typically consumed in …

Discover what field peas are, how they differ from green peas, and their incredible uses. Learn to cook them perfectly with this comprehensive guide.

Apr 29, 2025 · Field peas are similar in flavor and texture to blackeye peas but with their own distinctive character. Part of the cowpea family brought to America from Africa, these …