This video shows how to make Toad in the Hole — a classic British dish made with sausages baked in Yorkshire pudding batter. It’s golden, fluffy, and packed with flavour — perfect for Sunday dinner, ...

EAGLE RIVER - Here are three reasons why it's so hard to find a seat at Toad in the Hole, an Eagle River breakfast and lunch joint. One: It's tiny. There's room for a maximum of 20 diners at one time.

When you hear toad in the hole, you might picture a quirky breakfast dish featuring eggs cooked in the middle of toast. However, the British version of the same name has nothing to do with eggs inside ...

Toad in the Hole is a small diner in Eagle River, owned by mother/daughter team Beth and Ashlee Millin. The diner can only seat 20 people at a time, but that leaves room for chef Ashlee Millin's ...