A diet high in meat — particularly processed meat and unprocessed red meat — could increase the risk of developing type 2 diabetes, according to new research from the University of Cambridge. In ...
Despite the decline in plant-based meat and veganism itself, many consumers are still making an effort to reduce meat consumption. They are called reductarians. What is a reductarian? What is the ...
A recent Lancet Diabetes and Endocrinology study explores how consuming different types of meat may increase the risk of type 2 diabetes (T2D). Meat consumption and the risk of T2D Previous studies ...
Higher meat consumption was associated with higher type 2 diabetes (T2D) incidence in a global individual-participant-based federated meta-analysis. There was also a positive but less-consistent ...
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Meat eaters more likely to hit 100, study finds, but there’s a big catch
New research into extreme longevity is challenging some of the cleanest narratives in modern nutrition. A large study of ...
According to University of Waterloo professor and author, Seth Wynes, the most impactful actions individuals can take to ...
Hot dogs, bacon, and deli meat are absolutely delicious, but sadly, they’re some of the worst offenders when it comes to ...
Cutting back on red meat is not about deprivation. It is about replacing it with options that support longer, healthier lives ...
Add Yahoo as a preferred source to see more of our stories on Google. Meat counter in the supermarket Jan Woitas/picture alliance via Getty Images Many studies have found that the consumption of ...
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