The title of Ronnie Fein’s cookbook says it all – modern. The Modern Kosher Kitchen, Fair Winds Press, is not your traditional kosher cookbook and you don’t need to be Jewish to have success with ...
Kosher.com, a site that features thousands of kosher recipes, has recently debuted two new shows: “Rosh Chodesh Club” featuring Gabe Garcia, Head Chef of Tierra Sur, and “Breaking Bread” with Danielle ...
Her first cookbook “Kosher Cuisine,” was published in 1984 by Random House, and adapted a variety of international recipes ...
It was 2002 when ArtScroll published its first kosher cookbook – Susie Fishbein’s Kosher by Design. Since that time, the floodgates of deliciousness have opened, with quite a few talented individuals ...
A hand holds up a Costco membership card with a Costco food court in the background - Andy.LIU/Shutterstock If you have a kosher shopping list, you may wonder which stores are your best bets for ...
It’s the season of big dinner spreads and bigger appetites. If you’re looking to step up your game this Thanksgiving, celebrity chefs offer tips for a delicious meal. Ina Garten has shared her wisdom ...
On the first day of class at a new kosher cooking school in Brooklyn, 22-year-old Erica Zimmerman carefully slices raw potatoes into a stainless steel bowl. Zimmerman, a student at New York University ...
When Lisa Huriash decided at age 6 that she wanted to become a journalist, she never dreamed that she’d be reporting about cherry kugel. Nonetheless, Huriash’s “Kosher Connection” column, a regular ...
We’ve compiled a list of 7 Kosher cooking classes in NYC and NJ for those who love to cook but need to keep it Kosher. If you are interested in learning how to cook, New York City pretty much has ...
Dec. 26—Until recently, the nearest kosher restaurants to Santa Fe were several hundred miles away in Denver. That changed a few weeks ago with the opening of Manhattan Deli, a little slice of New ...
In November, three of America’s largest kosher certifying organizations came together to release new guidance regarding the status of beer, which has long been considered kosher by default.
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