With so many different categories of olive oil on the market, it's hard to keep track of what different classifications represent. One commonly-seen specification is cold-pressed olive oil, so we ...

Before we pick a winner, it’s important to understand what these terms even mean. Olive oil comes from pressing olives, but the method of extraction and level of processing make all the difference.

Discover practical kitchen tests to identify pure cold-pressed oils, distinguishing them from adulterated or refined blends. The water dispersion, fridge, and gentle heat tests reveal a pure oil's ...

Olive oil is a major component of the Mediterranean diet, which scientists say is good for heart health. It's often used in salad dressings, marinades, and sauces. A drizzle of olive oil can also ...