MAKES 12 SQUARES To decorate Step 1 Preheat the oven to 180C/160C fan/gas 4. You will need a 30cm x 23cm traybake tin, greased and lined. Step 2 Break the eggs into a large mixing bowl. Add the cocoa, ...

Preheat oven to 160 degrees celcius. Grease and line a 23cm cake tin. Sift the plain and self raising flour, bicarbonate of soda, cocoa powder and salt into a large bowl. Stir through caster sugar.

Simplicity is the star of this moist, unusual Beetroot and Chocolate Cake by Chef Sabyasachi Gorai, topped with caramelised walnuts to make your tea-time extra indulgent. Make sure you cool the ...

Despite the batter starting out reddish, once cooked through the brown became more pronounced in this chocolate red beet cake recipe. Red beets on the ingredients list of a cake? Well, when you think ...

Valentine’s Day is approaching faster than Cupid’s arrow shot from a compound bow, and you may be sweating under the pressure of preparing a sweet something for your sweetheart. You want your creation ...

Looking for a fun and tasty treat this Easter? This beetroot chocolate cake is soft, moist, and full of chocolate flavour. The beetroot adds a natural sweetness and makes the cake extra moist. Topped ...

RECENTLY, I had some chocolate cake made from beetroot and I don’t mind telling you: it was godawful. You may, like me, have come across chocolate cake made from beetroot on the Channel 4 programme ...

1. Pre heat the oven to 180C/gas mark 4. Grease and line a 23 centimetre loose-bottomed cake tin. 2. Break the chocolate into pieces and put in a food processor. Blitz until crumbled but not totally ...

If you're only familiar with beetroot as a canned vegetable, its natural sweetness can come as a surprise. It can also be a dinner conversation starter if you don't tell your guests it's in the cake ...

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If you've got a sweet tooth, you'll love making this delicious chocolate cake as an occasional treat. Its key ingredients of dark chocolate and beetroot are bursting with antioxidants which help ...