Greek food is full of rich Mediterranean flavors, and their pot roast is no different. Discover the secret swap for a tender, ...

In this lighter version of pot roast, chicken pieces instead of beef take center stage. The basics are similar: Large pieces of carrot, celery, potato, shallot, and mushroom go into the pot to simmer, ...

Chefs share the chain restaurants that get pot roast right, with tender beef, rich gravy, and classic comfort sides.

Making a whole chicken in the oven is often the way to go, but using an Instant Pot? Now we're cooking (literally). Keep ...

A good pot roast is a perennial recipe that everyone should have in their back pocket. Simple to assemble yet wonderfully hearty and comforting, pot roasts not only provide an easy way to feed a ...

Winter is the realm of cozy food - roasted chickens, hearty stews, and braised meats, including the timeless classic, pot ...

Don't let the winter blues get you down! Even when its cold out you can warm up with this collection of recipes that are ...

Slow-cooker dinners can make cleanup days feel lighter, giving you a warm, hands-off meal waiting when you’re done. These ...

To make Genevieve Ko’s beautiful roasted orange chicken, that ritual remains the same (only I won’t use spices when I ...

Pot roast is a braised-beef dish, typically made by browning a roast before slow-cooking it in liquid—a great method for tough cuts such as chuck steak since they get super-tender, and the cooking ...